Auberge de I’ill

This is the first time we sat at a “Chef’s Table” as you can see this one is in his office! It was a great experience and Marc Haeberlin really did serve us Lunch, we had a fantastic birthday weekend for Karin and the whole team at the Auberge de l’ill in Illhaeusern looked after us all wonderfully. (Click on a photo to start slideshow)

About Fergus Miller

Food, Cooking, Hunting, Butchery, Travel & Eating out.
This entry was posted in Eating Out and tagged , , , . Bookmark the permalink.